Monday, December 22, 2008

Thanks to Amanda for coining the term:

Empanasty - thus ending the debate whether or not it's an empanada or a pasty. Here are some pictures from the first batch which were straight up pastys. They were filled with the classic beef stew filling. They were actually pretty big.




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Sometimes I genuinely love my sense of humor.












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3 comments:

  1. Nemo10:46 AM

    they are mexican samosas.

    ReplyDelete
  2. yuya5:27 PM

    now that is funny guys! hahaha i was there to witness the synchronization of the empanada and pastys, whatever! truly origina guys, i can't wait to try'em.

    p.s. - i see the frozen cat meat is rather big? lol...

    ReplyDelete
  3. Zay9:42 AM

    the empanasties look tasty!

    ReplyDelete